23 April 2014

J Gilbert's - a pleasant surprise

I visited  J Gilbert's in McLean, VA during Washington DC Restaurant Week for lunch. J. Gilbert's offered a three course lunch. Be forewarned portion sizes are generous.

I started with the nicely presented wedge salad - the buttermilk blue cheese dressing was tasty.

wedge salad
My second course was the steak and frites - the ancho butter sauce had just a hint of smokiness. The sweet potato frites were a colorful alternative to white potato frites.


steak  and sweet potato frites
 I ordered the chocolate velvet cake for dessert -it was smooth, rich and garnished with raspberries. I took and bite and the rest was packed to eat another day.

I liked that J Gilbert's offered a variety of wine pouring options (3oz, 6oz, 9oz). I had the 3oz of Mark West Pinot Noir and it more than sufficient for my meal.

I didn't visit the bathroom on this visit. The restaurant is family friendly. Service was average.
Single diners note: J. Gilbert's accepts reservations for 1 person and you will be seated at a table.
 
I hope to return to try the dinner menu. Driving is recommended. Reservations can be made via OpenTable.
 

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